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| Fresh to fiery in a single sip
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national hot chocolate day
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INTRODUCING FIRE & ICE
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This National Hot Chocolate Day, boldly embark on a drinking chocolate adventure, where every sip will take you on a journey from fresh - to fiery. Our expert chocolatiers have pushed the boundaries to strike the perfect balance between two contrasting flavours. Trust us, it works.
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Come in store today (31st January) to sample this limited-edition drinking chocolate.
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TASTING NOTES
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Cooling Tasmanian peppermint melds with warming habanero chilli, because when two ingredients work oh so well with our 70% dark chocolate, why choose just one?
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Taste it to believe it...
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This National Hot Chocolate Day (31st January) come in store to taste a complimentary sample of our most adventurous drinking chocolate yet: Fire & Ice.
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THE ALL-NEW VELVETISER®
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Velvet smooth, with an unrivalled chocolate crema. Hot - and now cold too. Enjoy Fire & Ice at home - along with a whole library of recipes - with the ALL-NEWVelvetiser®.
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DOWNLOAD THE HOTEL CHOCOLAT APP
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help@hotelchocolat.com
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03444 932323
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Mon to Fri 8:30-19:00, Sat 8:30-17:00
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