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BACK FOR THE festivities
two SEASONAL-EXCLUSIVE VELVETISEDTM CREAMS
Two seasonal-exclusive VelvetisedTM Creams - Mint and Black Forest Gateau - are now available. These chocolate tipples are here just for the festivities, not forever, so best to be quick if you have your eye on them...
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BLACK FOREST GATEAU
VELVETISED CREAM
A best-loved drinking chocolate recipe, turned tipsy. Think black and morello cherries, with dark and white chocolate, warming vodka, and cream.
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MINT
VELVETISED CREAM
Vodka reveals a gentle warmth, while a dash of peppermint brings a lingering freshness. An after-dinner mint and digestif, all in one.
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Try a sample in-store
Want to try our seasonal-exclusive recipes? Visit one of our participating stores for a complimentary tasting of one of our Velvetised Creams™. Simply ask a member of the team any time.
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TOAST-WORTHY TIPSY CHOCOLATE
There's only one way to pair chocolate and alcohol: with a generous glug of the real thing. Tipsy truffles are the ultimate accompaniment to a cacao tipple.
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© Hotel Chocolat 2024.
Registered in England - 2805730
CEO Angus Thirlwell
Registered company address:
Hotel Chocolat Ltd.
Mint House, Royston, SG8 5HL